Learn how to Make Macadamia Milk With Three Substances


homemade macadamia nut milk recipe and tutorial

I first skilled this extra uncommon nut milk when ordering a non-dairy matcha tea latte at a espresso store. I knew at first sip that one thing was totally different and thought it was too good to be nut milk. Seems it was macadamia milk!

Since I already cherished making my very own nut milks at house (strive it… it’s wonderful), I ordered some macadamia nuts and obtained all the way down to enterprise. It labored simply in addition to almond milk and pecan milk, if not higher.

Not solely is macadamia milk good for you, it tastes essentially the most like common milk of all of the dairy options I’ve tried.

What Is Macadamia Milk? (Or, Learn how to Milk a Nut)

Grocery shops carry extra non-dairy milk decisions than ever it appears, so the concept of nut milk most likely isn’t as unusual because it as soon as was. Macadamia milk isn’t actual milk in any respect, however an amazing dairy various for baking, consuming, and so forth.

To “milk” a nut, merely soak nuts for a pair hours, drain and rinse, and mix with filtered water. Pressure if you need or serve immediately. The nut milk can even hold within the fridge for Three-Four days.

I purchase each my uncooked nuts for soaking and ready nut milks from Thrive Market because it saves cash over shopping for from the native grocery retailer or Amazon. They carry a model called Milkadamia that’s scrumptious (and makes use of sustainable farming practices!). I hold these readily available in my pantry together with the uncooked entire nuts.

Well being Advantages of Macadamias

Though an oz. of macadamia nuts incorporates a whopping 21 grams of fats, don’t let that scare you… virtually 17 of these grams are within the type of monounsaturated fats. Primarily based on research, the Academy of Vitamin and Dietetics finds that consuming monounsaturated fat truly lowers LDL ldl cholesterol. Macadamia nuts additionally include a good quantity of fiber, manganese, and thiamin.

With only one.5 grams of carbohydrates per ounce and excessive quantities of wholesome fats, macadamia nuts are additionally more keto-friendly than almonds or cashews which include extra carbohydrates. Any macadamias I don’t use for milk make an ideal mix-in for a batch of chocolate peanut butter fat bombs, or a fast snack on their very own.

Do Macadamias Make the Greatest Nut Milk?

Primarily based by myself private choice, I’m tempted to say sure! Macadamia milk is of course creamier than different nut milks because of its excessive fats content material. It additionally has essentially the most impartial taste of nut milks I’ve tried, to the purpose the place it may virtually cross for normal milk. That being stated, I favor to not rely an excessive amount of on anybody meals and rotate foods for variety.

As I stated, I save on macadamias (which may be dear) by shopping for them by means of Thrive Market, my favourite on-line grocery retailer that carries all the most effective natural, non-GMO manufacturers at costs which might be 25-50% off retail. Higher but, while you be a part of, the corporate donates a membership to a low-income household as a part of their mission to make wholesome residing accessible to everybody.

For a restricted time, Thrive is providing Wellness Mama readers a free 30-day membership and an extra 25% off the primary order. Get the details here, and many thanks to Thrive Market for sponsoring this post!

Selfmade Macadamia Milk Recipe (Simply Three Substances!)




This simple recipe yields a scrumptious and creamy macadamia milk that’s good for espresso, smoothies, or use in recipes. Make it in only a few minutes in your blender!


  • 1 cup unsalted macadamia nuts
  • Four cups filtered water plus extra for soaking
  • 1 tsp vanilla extract (optionally available)
  • 1 TBSP maple syrup or a couple of drops of liquid stevia extract (optionally available)


  1. Place the macadamia nuts in a big bowl.
  2. Cowl them fully with water.
  3. Soak for not less than two hours. They’re thought of a fast soaking nut, so 2-Four hours is a lot. 
  4. Discard the water and rinse nicely a number of occasions.
  5. In a high-speed blender, place the macadamia nuts, Four cups of water, and vanilla and maple syrup if utilizing.
  6. Mix for 2-Three minutes till fully clean. 
  7. Pour the combination by means of a high quality mesh strainer or a cheesecloth. That is optionally available however ensures a smoother completed macadamia milk. For those who skip this step, simply ensure to shake nicely earlier than utilizing.
  8. Retailer within the fridge for as much as Three days.

Programs Drink

Delicacies None

Vitamin Info

Serving Dimension 1 cup

Quantity Per Serving

Energy 61

% Day by day Worth

Complete Fats 6 g


Saturated Fats 1 g


Sodium 7 mg


Complete Carbohydrates 1.1 g


Dietary Fiber zero.eight g


Sugars zero.Four g

Protein zero.5 g


* P.c Day by day Values are based mostly on a 2,00zero calorie food plan. Your each day values could also be larger or decrease relying in your calorie wants.

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