No Mayo Coleslaw |

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No mayo on this coleslaw! Cool and crunchy, this southwest coleslaw has thinly sliced cabbage with carrots, radishes and cilantro. Nice as a summer time aspect dish or piled excessive on tacos.

Pictures Credit score:
Elise Bauer

I make an excellent pie crust. My father, a killer meatloaf. My mom? She’s the queen of salads. When the three of us prepare dinner collectively, mother virtually all the time will get salad obligation, as a result of she simply does it so darn properly. She has perfected the stability of candy and acidity, salt, and bitter.

No Mayo Coleslaw

This explicit coleslaw of my mom’s is one in all my favorites and has a southwestern contact. The coleslaw is made with cabbage, carrots, inexperienced onions, and cilantro, and seasoned with rice vinegar. No mayo!

It’s gentle, cool, and crunchy, simply what you desire a coleslaw to be.

Southwest Coleslaw in bowl

Make-Forward Ideas

The components for this salad could be prepped a day or two forward of time. Retailer them in an hermetic container within the fridge and toss with the dressing components when able to serve.

Leftovers will hold for a number of days within the fridge, however the coleslaw will change into extra wilted and watery over time.

What to Serve with this Coleslaw

Serve the coleslaw alongside Mexican or TexMex dishes or chili beans. No mayo coleslaw can also be an ideal aspect to fish or piled excessive in a taco.

Strive These Different Coleslaw Recipes:

Up to date June 30, 2019 : We spiffed up this submit to make it sparkle! No modifications to the unique recipe.

No Mayo Coleslaw Recipe

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A mandoline will make slicing cabbage a lot a lot simpler than utilizing a knife.

If the seasoned rice vinegar provides an excessive amount of sweetness to your style, add a sprinkle of lemon juice. If you’re utilizing unsweetened rice vinegar, to get the suitable stability of acidity and candy, sprinkle somewhat sugar over the salad and toss.

Substances

  • four cups thinly sliced cabbage (about 1/three to half of cabbage)
  • 1 carrot, grated
  • 2 radishes, thinly sliced
  • 1 inexperienced onion, thinly sliced
  • 1/four cup (packed) recent cilantro, chopped
  • 1 tablespoon further virgin olive oil
  • 1 tablespoon seasoned rice vinegar (or plain rice vinegar with added sugar to style)
  • Salt and freshly floor black pepper to style

Methodology

1 Assemble the salad: Place the thinly sliced cabbage, grated carrot, radish slices, sliced inexperienced onions, and cilantro in a big serving bowl.

2 Toss with dressing and serve: Proper earlier than serving, sprinkle with olive oil, rice vinegar, salt and pepper, and toss to coat.

Serve instantly.

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Elise Bauer

Elise Bauer is the founding father of Merely Recipes. Elise launched Merely Recipes in 2003 as a option to hold monitor of her household’s recipes, and alongside the best way grew it into probably the most standard cooking web sites on this planet. Elise is devoted to serving to house cooks achieve success within the kitchen. Elise is a graduate of Stanford College, and lives in Sacramento, California.

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