This episode shouldn’t be solely about what is in your water, however methods to get out the issues that you just don’t wish to be consuming! I’m right here with Dr. Tom DiGiuseppe, a PhD who has been concerned within the design, testing, and set up of water filtration and purification methods for each residential and business prospects for over 30 years. His early analysis targeted on the event of chemical sensor expertise for environmental monitoring, measuring contaminant ranges in soil and groundwater, figuring out the fluid purity, and dealing with every kind of ceramic membrane methods.
Tom has additionally made it a precedence to determine methods to make use of this most valuable useful resource correctly. He’s engaged on a extremely cool challenge proper now that entails growing renewable vitality methods with grey water remedy and water recycling.
Let’s dive in!
Episode Highlights: Water High quality
- What’s in our consuming water: the great, the unhealthy, the ugly
- Techniques that may enhance even undrinkable water and help in disaster conditions (like Flint, Michigan)
- Water disinfection and the way it retains us protected (but in addition harms us on account of byproducts)
- How pesticides (together with glyphosate) find yourself in our consuming provide
- The the reason why there’s fluoride in our water and doable well being penalties
- Tips on how to take a look at your water supply
- The professionals and cons of municipal water vs. nicely water
- Execs and cons of water filter methods, together with reverse osmosis
- How 14-stage water filter works
- When a complete home system is smart
- And extra!
Sources We Point out
Extra From Wellness Mama
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Thank You to As we speak’s Sponsors
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